Comments on: Chicken Alfredo Bake

By: Bee Blizz

Bee Blizz — Fri, 13 Sep 2024 01:01:08 +0000

This turned out amazing! I diced up 2 large chicken breast, seasoned and cooked them to my liking. The rest of the recipe I pretty much did exactly but with some Italian seasoning. I didn’t have parsley for the finish so I used a bit of oregano. Magnificent

By: Sandy

Sandy — Thu, 29 Aug 2024 00:43:16 +0000

Made this for the first time for meal in the field during harvest. My ever truthful Guinea pigs said yes, make it again. I think I will add some spinach next time, workers need their veggies. Thank you for sharing your recipe.

By: Sara Welch

Sara Welch — Mon, 12 Aug 2024 15:20:32 +0000

In reply to Alicia M. I'd slice up 8 ounces of mushrooms and saute them in a little butter or olive oil with salt or pepper, then add them to the recipe.

By: Pamela Johnson

Pamela Johnson — Sun, 11 Aug 2024 02:04:54 +0000

Amazing visually and tastefully.

By: Alicia M

Alicia M — Fri, 09 Aug 2024 21:03:15 +0000

I haven’t made this yet, but I will soon. Have you ever added mushrooms? If so, how much and the directions would be much appreciated!