Comments on: Glazed Carrots https://www.dinneratthezoo.com/glazed-carrots/ Feed Your Family Well Mon, 19 Aug 2024 15:36:38 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Sara Welch https://www.dinneratthezoo.com/glazed-carrots/comment-page-4/#comment-261101 Mon, 19 Aug 2024 15:36:38 +0000 https://www.dinneratthezoo.com/?p=17934#comment-261101 In reply to Debbie.

I’d use half the amount of olive oil!

]]> By: Debbie https://www.dinneratthezoo.com/glazed-carrots/comment-page-4/#comment-260984 Fri, 16 Aug 2024 05:28:16 +0000 https://www.dinneratthezoo.com/?p=17934#comment-260984 Can I use olive oil instead of butter or what else can I use instead of butter

]]> By: Sara Welch https://www.dinneratthezoo.com/glazed-carrots/comment-page-4/#comment-258523 Mon, 24 Jun 2024 13:55:08 +0000 https://www.dinneratthezoo.com/?p=17934#comment-258523 In reply to Tori.

Typically medium heat will produce a simmer!

]]> By: Tori https://www.dinneratthezoo.com/glazed-carrots/comment-page-4/#comment-258234 Mon, 17 Jun 2024 22:41:52 +0000 https://www.dinneratthezoo.com/?p=17934#comment-258234 What temperature are we supposed to cook them on? Not seeing level of heat anywhere.

]]> By: Leslie Burum https://www.dinneratthezoo.com/glazed-carrots/comment-page-4/#comment-257637 Tue, 04 Jun 2024 01:36:54 +0000 https://www.dinneratthezoo.com/?p=17934#comment-257637 5 stars
In reply to Cathy Jefferson.

I just purchased agave nectar. I wanted to know if you could tell me about how much to substitute in place of the brown sugar. I have only used agave in bartending ways and not in cooking. Can you help with this?? Thanks!!

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