Comments on: Pear Custard Pie https://www.dinneratthezoo.com/pear-custard/ Feed Your Family Well Tue, 10 Sep 2024 17:34:26 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Sara Welch https://www.dinneratthezoo.com/pear-custard/comment-page-19/#comment-262079 Tue, 10 Sep 2024 17:34:26 +0000 http://demo.studiopress.com/genesis/?p=7#comment-262079 In reply to Kristi Ale.

I’ve never tried making this in ramekins, my guess would be 20-25 minutes.

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By: Kristi Ale https://www.dinneratthezoo.com/pear-custard/comment-page-19/#comment-262040 Tue, 10 Sep 2024 01:42:21 +0000 http://demo.studiopress.com/genesis/?p=7#comment-262040 If I used 6-8 Ramekins instead, would you know about how long to bake?

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By: Sara Welch https://www.dinneratthezoo.com/pear-custard/comment-page-19/#comment-261995 Mon, 09 Sep 2024 15:59:12 +0000 http://demo.studiopress.com/genesis/?p=7#comment-261995 In reply to Laura Piskula.

Yes you should refrigerate leftovers!

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By: Laura Piskula https://www.dinneratthezoo.com/pear-custard/comment-page-19/#comment-261941 Sun, 08 Sep 2024 14:57:17 +0000 http://demo.studiopress.com/genesis/?p=7#comment-261941 Looks yummy but not sure about storing it. Do leftovers get refrigerated? It’s just my hubby and I that will be eating it so I’m sure there will be leftovers.

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By: Sara Welch https://www.dinneratthezoo.com/pear-custard/comment-page-19/#comment-261102 Mon, 19 Aug 2024 15:36:56 +0000 http://demo.studiopress.com/genesis/?p=7#comment-261102 In reply to Jo-Anne Mitchell.

The bake time should be the same!

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